cool enough

this morning to do the front lawn without working up much of a sweat.....the pintos and cornbread last night were good ......on the Laurens facebook thingy one time someone was wondering what kind of wine went with pintos and cornbread.....I had burgundy, but a Riesling would work I bet......to vary things, I won't do leftovers today, I think I'll go for the trout with long grain and wild rice and cut green beans.....I've got some Cajun fish breading I like.....lunch will be tuna salad for a while, breakfast was a poached egg on 12 grain toast.....