Tuesday, March 9, 2010

from

Jacob's Ladder by Donald McCaig....(Christmas dinner, 1860) "With prodigious ceremony, Pompey ferried a roast of beef from the sideboard, and conversation resumed while his master carved.
As swiftly as Pompey removed a dish from the sideboard to the table, other servants replaced it. A roast goose nestled between a brace of ducks, the smoked ham had hung in Gatewood's meathouse since the year of Cox's snow; there was a venison tenderloin baked in red wine and juniper berries, scotch eggs, a lamb fricasse, dilled cucumbers, and apple-and-carrot casserole, baked squash, pumpkin soup, diced turnips in butter, winter spinach, and cress gathered just that morning from Strait Creek spring. There was light bread and cornbread and biscuits. There were pies: apple, mince, pumpkin, buttermilk, pecan. And there were more cakes than pies! "

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